Menu - Walkers Maine
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Matzoh Ball Soup (pint) $6

Matzoh Ball Soup (quart) $12

Potato Latkes (3) $8

Half Sour Pickles $4

French Fries $6

Cajun Fries $6


Chef’s Salad – lettuces, ham, turkey Gruyere cheese, hard boiled egg, carrots, onions, tomatoes, pickled cherry pepper, ranch dressing $12

Nicoise Salad – lettuces, tuna, haricots verts, boiled eggs, potato, olives, tomato, black truffle vinaigrette.  Dinner Size $22


New York Deli Style Pastrami on Rye – pastrami, Swiss cheese, sauerkraut, Russian dressing on toasted rye bread  $18

Chicken Sandwich – cherry pepper brined chicken sandwich with caviar aioli, shredded lettuce, shaved onion with French fries $14

Bacon Cheeseburger – lettuce, tomato, onion, mayo, ketchup served with French fries. $14

Northshore Roast Beef Sandwich – bbq sauce, horseradish, onion roll. $12

Open Faced Turkey “Sandwich” –  mashed potatoes, peas & carrots, gravy, Texas toast.  Dinner portion. $22


Chicken Parmesan – San Marzano tomato sauce, fresh mozzarella and house made Lumache pasta. $24

Slow Roasted Maine Salmon – green lentils, horseradish, apples and fennel.  $22


Crab Rangoon (6) – $12

Vegetable Lo Mein $10

Beef with Longhorn peppers (a bit spicy) $15

General Tso’s Chicken $14

Steamed white rice $4

Thursday - Sunday
4pm - 8pm

We are excited to bring you a new take home menu and wine list beginning Sunday, March 22.  You can call (207) 351 1145 to place an order or  click here to place an order online.

Pick up will be between 4-8 pm.  We will be open 7 days a week during this period.

It’s a trying time for our industry. We hope you will choose to support us and your favorite establishments in the area. Stay Healthy!

Justin and Danielle Walker