Matzoh Ball Soup (pint) $6
Matzoh Ball Soup (quart) $12
Potato Latkes (3) $8
Half Sour Pickles $4
French Fries $6
Cajun Fries $6
Chef’s Salad – lettuces, ham, turkey Gruyere cheese, hard boiled egg, carrots, onions, tomatoes, pickled cherry pepper, ranch dressing $12
Nicoise Salad – lettuces, tuna, haricots verts, boiled eggs, potato, olives, tomato, black truffle vinaigrette. Dinner Size $22
New York Deli Style Pastrami on Rye – pastrami, Swiss cheese, sauerkraut, Russian dressing on toasted rye bread $18
Chicken Sandwich – cherry pepper brined chicken sandwich with caviar aioli, shredded lettuce, shaved onion with French fries $14
Bacon Cheeseburger – lettuce, tomato, onion, mayo, ketchup served with French fries. $14
Northshore Roast Beef Sandwich – bbq sauce, horseradish, onion roll. $12
Open Faced Turkey “Sandwich” – mashed potatoes, peas & carrots, gravy, Texas toast. Dinner portion. $22
Chicken Parmesan – San Marzano tomato sauce, fresh mozzarella and house made Lumache pasta. $24
Slow Roasted Maine Salmon – green lentils, horseradish, apples and fennel. $22
Crab Rangoon (6) – $12
Vegetable Lo Mein $10
Beef with Longhorn peppers (a bit spicy) $15
General Tso’s Chicken $14
Steamed white rice $4