Menu - Walkers Maine
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NONESUCH RIVER OYSTERS
mignonette, cocktail sauce single 3.5

SPECKLED ROMAINE
coddled duck egg dressing, Reggiano, rye crisps 12

CHARRED CORN
grilled octopus, chorizo, buttermilk ranch, Aleppo 12

WHOLE ROASTED CAULIFLOWER
nigella seeds, honey, thyme, crispy garlic 9

TUNA POKE
dashi, lime, sesame seeds, cilantro 16

PEEKYTOE CRAB SALAD
green nectarine som tum, cucumbers, buttermilk 14

SMASHED CUCUMBER SALAD
spring radish, nori-scallion dressing 12

BROCCOLI & KALE GREENS
lime-serrano vinaigrette, shaved vegetables, spicy peanuts 12

TUNA TOSTADA
bacon aioli, avocado, cotija 12

FRIED CLAMS
salt and pepper style 16

Buttermilk biscuits, foie butter 8

Grass fed beef tartine, sour orange, hot sauce, celery 8

Wood fired salmon bacon, Castleventrano olives, romesco, pickled lemon 9

Hearth roasted yams, crunchy stuff, yam syrup, feta 6

A wood red beet, cultured cream, ash 6

Daikon rice cakes, crispy lamb, Thai basil, white soy, Fresno chiles 10

Chicken wings, hot sauce, peanuts, stinging nettles 10

“Powder’s” scallion pancakes, roasted chili sauce 8

Fried green beans, curry, sheep’s yogurt 6

TORTELLI
wintered parsnip, brown butter, charred lemon 12

STIR FRIED RICE NOODLES
calbrian chiles, skunked tomatoes, garlic 12

RICOTTA GNUDI
English peas, mascarpone, mortadella 14

PAELLA
Littleneck clams, sweet peppers, chorizo, lobster stock 32

GRASS FED STEAK FRITES
beef fat aioli, steak sauce, frites 20

GRASS FED 12oz NEW YORK STRIP
beef fat aioli, steak sauce, frites 40

AGED SMOKED DUCK BREAST
fried rice, cherries, Bok Choy, XO sauce 27

WOOD GRILLED MAINE SALMON
peaches, panzanella, hand-dipped ricotta 24

SCALLOPS A LA PLANCHA
brown butter carrots, Meyer lemon curd, chipotle, sunflower seeds 34

WOOD FIRED PORK CHOP
yams, slow roasted onion, cabbage, piquillo salsa 26

SMASH BURGER
griddled onions, pickle relish, iceberg, frites 14

HAKE
hazelnut brown butter, Maine potatoes, broccoli gratin 25

for 2 or more,
served to the table to share 24 / 48

WHOLE FRIED CHICKEN lacto salsa verde, swiss chard, potato salad with Peekytoe crab

BBQ BROCHETTE
take your pick

Beef, bacon, onions, potatoes, asparagus, horseradish, creme fraiche

Chicken, charcoal-foil baked potatoes, chopped salad, IPA agro